Nutrition

Registration closes on August 14 @ 5:00 PM

Does sugar really ""feed"" cancer? Are carbohydrates something cancer survivors should avoid? With nutrition advice constantly trending on social media and across the internet, it's easy to feel overwhelmed by conflicting information.

Join us for an engaging and informative discussion, held by registered dietition Hillary Sachs, that uncovers the truth behind some of the most common myths surrounding sugar, carbohydrates, and cancer.

Together, we'll explore what the latest research tells us, separate fact from fiction, and discuss practical ways to build a balanced, nourishing eating pattern that supports health during and after cancer treatment. 

Whether you're looking for clarity, reassurance, or trustworthy nutrition guidance, this program will provide the tools and knowledge you need to make confident food choices without fear or unnecessary restrictions.